WIRTSCHAFTSFORUM
Interview mit Dirk Bernhard über die Gustav Berning GmbH & Co. KG und den Markt für eiweißreiche Ernährung.
Am 26.10.2022 fand der diesjährige FOOD FUTURE DAY an der Hochschule Osnabrück statt.
Ein interessanter Tag, an dem Unternehmen, Studierende und Absolventen miteinander ins Gespräch kommen.
This year, true to the motto "No one is faster than the grannies… ”, turned out to be a complete success!
On 16th of Oct, Prinsen Berning employees participated in the company relay race organised by HelpAge at Lake Rubbenbruchsee in Osnabrück.
Missed the live broadcast of 'Helden van nu' featuring Prinsen Berning?
Watch the part of Prinsen Berning here!
We present you our nutritional compass which guides us in developing responsible nutrition for a better tomorrow.
Together we make healthy living a convenient joy
Learn more at: Prinsen Berning Growing Responsibly
The belief that protein is "better for me" is stated as the top reason why consumers look for protein on food and drink labels according to Euromonitor International's Health and Nutrition Survey.
Consumers are becoming more mindful and selective about the food they are buying and consuming. They are seeking for rich nutritional foods for a more balanced diet and the right nutritional profile. At Prinsen Berning we act on consumer needs and supply tasteful Active Nutrition to support a healthy nutritious diet.
Read the full article at: Mindful eating dominates as consumers seek rich nutritious profiles
86% of plant-based meals are eaten by non-vegans.
Plant-based and vegan trend is here to stay according to market research firm Kantar.
Acting on this trend Prinsen Berning developed products with high quality plant based protein without compromising on taste.
4 mythes about plant based diet trend debunked - read more at: https://www.foodnavigator.com/Article/2019/09/12/4-myths-about-plant-based-diet-trend-debunked
Discover our latest movie on how we together
can make healthy living a convenient joy!
